Apple Crisp with Biscoff Cookie Topping

One of my favorite snacks is sliced apples dipped in Biscoff spread. While in my pantry one day I reached for the jar of Biscoff spread, and thought to myself… what about a Biscoff cookie apple crisp 🤔. My favorite snack as my new favorite dessert.

Apple Crisp with Biscoff Cookie Topping

This easy apple crisp is made with sliced apples, and a crispy brown sugar, Biscoff cookie and oatmeal topping.  It's perfect any time of year with a scoop of vanilla ice cream.


  • 2-1/2 lbs apples peeled, cored, sliced
  • 1/3 cup sugar
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 2 tbsp flour
  • 1 cup Biscoff cookie crumbs (about 12 cookies)
  • 1 cup oatmeal
  • 1/4 cup brown sugar
  • 8 tbsp melted butter


  • Preheat oven to 350degrees
    For the filling:
    In a medium bowl,toss sliced apples with sugar, nutmeg, cinnamon and flour. 
    For the topping:
    In a medium bowl,mix Biscoff cookie crumbs, oatmeal, brown sugar and melted buttertogether.  Sprinkle the entire mixtureover the apples. Bake until the topping is golden and the apples are tender,about 40-45 minutes. 

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