One of my favorite snacks is sliced apples dipped in Biscoff spread. While in my pantry one day I reached for the jar of Biscoff spread, and thought to myself… what about a Biscoff cookie apple crisp 🤔. My favorite snack as my new favorite dessert.
Apple Crisp with Biscoff Cookie Topping
- 2-1/2 lbs apples peeled, cored, sliced
- 1/3 cup sugar
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 2 tbsp flour
- 1 cup Biscoff cookie crumbs (about 12 cookies)
- 1 cup oatmeal
- 1/4 cup brown sugar
- 8 tbsp melted butter
- Preheat oven to 350degrees For the filling:In a medium bowl,toss sliced apples with sugar, nutmeg, cinnamon and flour. For the topping:In a medium bowl,mix Biscoff cookie crumbs, oatmeal, brown sugar and melted buttertogether. Sprinkle the entire mixtureover the apples. Bake until the topping is golden and the apples are tender,about 40-45 minutes.